We can seat you now. That may be one of the best things a person can hear inside a restaurant, especially inside one of the most popular hotspots in town. But what if you are trying to snag a reservation at a booked-months-in-advance culinary favorite, say, this weekend? Luckily for you, we have your back.

8jimZd5IkUaJ5SzO5n-bsJp0vNAD7J5ypNEZxLTufpYFor a limited time, friends of The Agency can enjoy 50% off their reservation fee when booking through Table8, a restaurant reservation service. Saving you time and effort, Table8 partners with some of LA’s hottest restaurants to offer last-minute tables at prime times for a bargain $20-$25 reservation fee. Signing up for VIP access is free and easy through their website, which allows you to pick your date, time, and party size. Simply enter the code THEA during checkout to receive your discount.

Wondering where to eat? Consider Chef Ari Taymor’s farm and garden-inspired modern American fare at Alma, the Best New Restaurant of 2013 according to Bon Appetit. In Manhattan Beach, Little Sister churns out Chef Tin Vuong’s globalized Asian cuisine to surfers and business suits alike. The Los Angeles Times acclaimed food critic Jonathan Gold included this intimate yet lively establishment on his list of 101 Best Restaurants.

There’s no shortage of great places to eat in L.A., yet there is a shortage of places to sit once inside. Your perfect night out starts now.

Table8 extends their services to San Francisco with plans to include Chicago, Las Vegas, and New York.